Statesville ServSafe Manager Class + Exam
Fairfield Inn & Suites Statesville, 1243 Tonewood Street, Statesville, NC 28677
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02 June1 day - 8 a.m. to 5 p.m.Statesville
Sessions
Overachiever Pack ($195)
Mon 02 Jun 08:00 - Mon 02 Jun 17:00StatesvilleStandard Pack ($149) - Most POPULAR option
Mon 02 Jun 08:00 - Mon 02 Jun 17:00StatesvilleSeasoned Veteran Pack ($99)
Mon 02 Jun 14:00 - Mon 02 Jun 17:00Statesville- $149.00 excl. Tax
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04 August1 day - 8 a.m. to 5 p.m.Statesville
Sessions
Overachiever Pack ($195)
Mon 04 Aug 08:00 - Mon 04 Aug 17:00StatesvilleStandard Pack ($149) - Most POPULAR option
Mon 04 Aug 08:00 - Mon 04 Aug 17:00StatesvilleSeasoned Veteran Pack ($99)
Mon 04 Aug 14:00 - Mon 04 Aug 17:00Statesville- $149.00 excl. Tax
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06 October1 day - 8 a.m. to 5 p.m.Statesville
Sessions
Overachiever Pack ($195)
Mon 06 Oct 08:00 - Mon 06 Oct 17:00StatesvilleStandard Pack ($149) - Most POPULAR option
Mon 06 Oct 08:00 - Mon 06 Oct 17:00StatesvilleSeasoned Veteran Pack ($99)
Mon 06 Oct 14:00 - Mon 06 Oct 17:00Statesville- $149.00 excl. Tax
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01 December1 day - 8 a.m. to 5 p.m.Statesville
Sessions
Overachiever Pack ($195)
Mon 01 Dec 08:00 - Mon 01 Dec 17:00StatesvilleStandard Pack ($149) - Most POPULAR option
Mon 01 Dec 08:00 - Mon 01 Dec 17:00StatesvilleSeasoned Veteran Pack ($99)
Mon 01 Dec 14:00 - Mon 01 Dec 17:00Statesville- $149.00 excl. Tax
None of these dates work for you? Suggest another date & time
Description
These Food Safety Manager Courses are designed in an upbeat and informative manner using a 1-day format, with the ServSafe® Manager Certification exam administered by 3pm on the same day.
With the collective experience of 200+ years in the food service, hospitality, and eduction sectors, Raise-The-Grade® has developed the most efficient and practical method of delivering the food safety knowledge to protect food service businesses and their customers.
All attendees will be provided with the following items:
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Pens
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#2 pencils (for exam)
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Water and/or Coffee (where available)
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Personal study guide