Courtyard Matthews, 11425 Independence Blvd., Matthews, NC 28105

  • 13 May
    1 day - 8 a.m. to 5 p.m.
    Matthews
    Session information
    Sessions

    Overachiever Pack ($195)

    Wed 13 May 08:00 - Wed 13 May 17:00
    Matthews

    Standard Pack ($149) - Most POPULAR option

    Wed 13 May 08:00 - Wed 13 May 17:00
    Matthews

    Seasoned Veteran Pack ($99)

    Wed 13 May 14:00 - Wed 13 May 17:00
    Matthews
    • $149.00 excl. Tax
  • 08 July
    1 day - 8 a.m. to 5 p.m.
    Matthews
    Session information
    Sessions

    Overachiever Pack ($195)

    Wed 08 Jul 08:00 - Wed 08 Jul 17:00
    Matthews

    Standard Pack ($149) - Most POPULAR option

    Wed 08 Jul 08:00 - Wed 08 Jul 17:00
    Matthews

    Seasoned Veteran Pack ($99)

    Wed 08 Jul 14:00 - Wed 08 Jul 17:00
    Matthews
    • $149.00 excl. Tax
  • 09 September
    1 day - 8 a.m. to 5 p.m.
    Matthews
    Session information
    Sessions

    Overachiever Pack ($195)

    Wed 09 Sep 08:00 - Wed 09 Sep 17:00
    Matthews

    Standard Pack ($149) - Most POPULAR option

    Wed 09 Sep 08:00 - Wed 09 Sep 17:00
    Matthews

    Seasoned Veteran Pack ($99)

    Wed 09 Sep 14:00 - Wed 09 Sep 17:00
    Matthews
    • $149.00 excl. Tax
  • 10 November
    1 - day 8 a.m. to 5 p.m.
    Matthews
    Session information
    Sessions

    Overachiever Pack ($195)

    Tue 10 Nov 08:00 - Tue 10 Nov 17:00
    Matthews

    Standard Pack ($149) - Most POPULAR option

    Tue 10 Nov 08:00 - Tue 10 Nov 17:00
    Matthews

    Seasoned Veteran Pack ($99)

    Tue 10 Nov 14:00 - Tue 10 Nov 17:00
    Matthews
    • $149.00 excl. Tax
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Description

These Food Safety Manager Courses are designed in an upbeat and informative manner using a 1-day format, with the ServSafe® Manager Certification exam administered by 3pm on the same day.   

With the collective experience of 200+ years in the food service, hospitality, and eduction sectors, Raise-The-Grade® has developed the most efficient and practical method of delivering the food safety knowledge to protect food service businesses and their customers.

 

All attendees will be provided with the following items:

  • Pens

  • #2 pencils (for exam)

  • Water and/or Coffee (where available)

  • Personal study guide

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