By Food Professionals, For Food Professionals
City Kitch serves as a unique community resource for culinary visionaries to innovate and build on their success. City Kitch provides marketing, partnerships, and growth opportunities to our chef-members as we redefine what it means to be a shared kitchen.
About Membership
Our trained, on-site facility team are operational professionals with decades of experience in food and beverage.
Tap into strategic partnerships with Toast & Sysco to access exclusive pricing for City Kitch members.
We assist our members from the very beginning, starting with the permitting processes for the Department of Health and the Department of Agriculture.
Onsite amenities include food truck plan reviews, linen services, utilities, pest maintenance, and specialized facility cleaning.
We make it easy for you to focus on food by streamlining operations through our online customer portal and scheduling system in the shared kitchen.
Access exclusive ServSafe Food Handler, Manager, and Alcohol training for City Kitch members and employees through Raise the Grade.
