1-844-704-FOOD (3663)

[email protected]

1-844-704-3663

[email protected]

1-844-704-FOOD (3663)

1-844-704-FOOD (3663)

[email protected]

[email protected]

5-Question Food Safety Quiz

Take the 5-question Food Safety quiz HERE. Answers with full explanations are below. Need to obtain or renew your ServSafe Manager certification? Click here to see our online & in-person course options. Food Safety Quiz – Question 1: Foodborne viruses such as norovirus and Hepatitis A are primarily transmitted through? Answer: Feces This may be gross, but it’s true! So, how does fecal matter containing these viral particles get on to food? Usually it will [see more]

2025-05-30T15:15:40-05:00May 29, 2025|
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NC Health Inspection Changes – 2017 Food Code Adoption

Changes to the NC Food Code effective 10/1/2021 -last updated on Oct. 1, 2021 Emergency Plans: Just in case you decide to compete with Waffle House while the next cat. 5 storm rolls through. In the event of an emergency such as an extended interruption of water or electrical service, an establishment can continue to operate so long as an Emergency Preparedness Plan is in place and approved beforehand by the local health department. Cleaning of [see more]

2024-01-16T10:38:59-05:00September 30, 2021|
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