Charlotte Recertification ServSafe Manager Class + Exam
Courtyard Charlotte Southpark - 6023 Park South Drive, Charlotte, NC 28210
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21 July1 day - 8 a.m. to 10 a.m.Charlotte
Sessions
Refresher Pack ($195)
Mon 21 Jul 08:00 - Mon 21 Jul 10:00CharlotteRecertification Pack ($149) - Most POPULAR Option
Mon 21 Jul 08:00 - Mon 21 Jul 10:00Charlotte- $149.00 excl. Tax
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20 August1 day - 8 a.m. to 10 a.m.Charlotte
Sessions
Recertification Pack ($149) - Most POPULAR Option
Wed 20 Aug 08:00 - Wed 20 Aug 10:00CharlotteRefresher Pack ($195)
Wed 20 Aug 08:00 - Wed 20 Aug 10:00Charlotte- $149.00 excl. Tax
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15 September1 day - 8 a.m. to 10 a.m.Charlotte
Sessions
Recertification Pack ($149) - Most POPULAR Option
Mon 15 Sep 08:00 - Mon 15 Sep 10:00CharlotteRefresher Pack ($195)
Mon 15 Sep 08:00 - Mon 15 Sep 10:00Charlotte- $149.00 excl. Tax
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20 October1 day - 8 a.m. to 10 a.m.Charlotte
Sessions
Recertification Pack ($149) - Most POPULAR Option
Mon 20 Oct 08:00 - Mon 20 Oct 10:00CharlotteRefresher Pack ($195)
Mon 20 Oct 08:00 - Mon 20 Oct 10:00Charlotte- $149.00 excl. Tax
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17 November1 day - 8 a.m. to 10 a.m.Charlotte
Sessions
Recertification Pack ($149) - Most POPULAR Option
Mon 17 Nov 08:00 - Mon 17 Nov 10:00CharlotteRefresher Pack ($195)
Mon 17 Nov 08:00 - Mon 17 Nov 10:00Charlotte- $149.00 excl. Tax
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15 December1 day - 8 a.m. to 10 a.m.Charlotte
Sessions
Recertification Pack ($149) - Most POPULAR Option
Mon 15 Dec 08:00 - Mon 15 Dec 10:00CharlotteRefresher Pack ($195)
Mon 15 Dec 08:00 - Mon 15 Dec 10:00Charlotte- $149.00 excl. Tax
None of these dates work for you? Suggest another date & time
Description
These streamlined recertification classes are designed specifically for students who have taken and passed the ServSafe exam previously. Included will be a 2 hour refresher course, followed by a proctored ServSafe Manager exam.
With the collective experience of 200+ years in the food service, hospitality, and eduction sectors, Raise-The-Grade® has developed the most efficient and practical method of delivering the food safety knowledge to protect food service businesses and their customers.
All attendees will be provided with the following items:
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Pens
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#2 pencils (for exam)
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Water and/or Coffee (where available)
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Personal study guide